High Quality Blue Wine Fwj square fwj nrog hau hau lag luam wholesale
- Product Description
Lub raj mis cawv no yog tsim rau khaws cia txhua yam zoo cawv, thiab tseem siv tau los khaws npias, txiv hmab txiv ntoo tshuaj yej, txiv hmab txiv ntoo wine, bayberry wine, nws tus kheej-brewed, enzymes, kua txiv hmab txiv ntoo, nplej wine, thiab lwm yam. Tsis muaj tshuaj lom thiab tsis qab. . Zoo nkauj, zoo thaiv, airtight, tsis tshua muaj nqi, thiab tuaj yeem siv ntau zaus. Peb lub tuam txhab muaj ntau hom iav fwj, los ntawm cov fwj me me nrog lub peev xwm ntawm 1ML mus rau lub fwj loj ntawm ntau tshaj kaum litres, los ntawm puag ncig, square, mus rau tshwj xeeb-zoo li tus thiab tuav lub raj mis, los ntawm tsis muaj xim thiab pob tshab amber, ntsuab, xiav, dub ntxoov ntxoo fwj Thiab opaque, opaque iav fwj, rau npe ob peb.
Muaj peev xwm: | 520ML |
Siv: | Beer, Beverage.Wine, Kua txiv, Mis, thiab lwm yam |
Sample Sijhawm: | 10-15 Hnub |
Sealing hom: | Ntsia hlau cap |
Lub Sijhawm Lead: | Txog 30 hnub tom qab peb tau txais qhov tso nyiaj |
Muaj peev xwm muab khoom: | 1000,000 pcs / hnub |
Logo: | Txais yuav ua txhua yam logos |
Technique Parameters:
Anti-thermal shock degree: ≥41 degrees
Internal-stress(Qib): ≤ Qib 4
Thermal kam rau ua: 120 degrees
Kev tiv thaiv kev poob siab: ≥0.7
Raws li, Pb cov ntsiab lus: ua raws li kev txwv kev lag luam zaub mov
Pathogenic Bacteium: Tsis zoo